Seasoning products filtering
Natural soy sauce and other condiments brewed by the natural sun exposure fermentation process, due to technological reasons, the produced products have low clarity and large precipitation problems, especially the secondary precipitation phenomenon of the finished product during the shelf life, which affects the appearance of the finished product.
Natural soy sauce and other condiments brewed by the natural sun exposure fermentation process, due to technological reasons, the produced products have low clarity and large precipitation problems, especially the secondary precipitation phenomenon of the finished product during the shelf life, which affects the appearance of the finished product.